不同茶叶要怎么泡才好喝/Different kinds of tea are brewed differently

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发表于 2024-11-1 08:14:40 来自手机 | 显示全部楼层 |阅读模式
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不同种类的茶叶,冲泡自然是有区别的,如果一视同仁,肯定是泡不好的。6 y3 Q2 r- E. ^2 n- q- w
Different kinds of tea, brewing is naturally different, if the same, it is definitely not good.
) B9 ]: R6 b0 Y' `8 p9 `% i那么,这里有些口诀,可以参考。
7 y/ t3 |* N+ L0 P- `$ z6 x: \0 E绿茶闷着泡,鲜爽喝不到
" \2 a+ e. I# S9 b5 Y! E  Y生普注水高,锁喉难抵消* |$ X( k6 x3 m% G% K5 S
乌龙出汤慢,韵味少一半5 O4 E! G+ K# C1 @( ^- O
红茶沸水冲,酸涩入口中; I  a9 d1 f! B( i6 l1 V
白茶新茶泡,就怕温度高
: V  r4 B8 g! T% c- N, L黄茶高温苦,过高变成煮& x2 Z- V4 y: v3 e) e1 R  U# f2 ?
Well, here are some formulas that you can refer to.
/ m8 Y( W3 D7 ~7 ^4 \$ LGreen tea is stuffy and can't be drunk0 @5 B/ a9 H* H: |# {7 `
Shengpu water injection is high, and it is difficult to offset the choke6 X% }4 w0 Q$ w8 _7 ^! O, N; K4 R. \
The oolong soup is slow, and the charm is half less% H- O& n1 l- F4 }: U
Black tea in boiling water, sour and astringent+ M) z  c9 R7 e) W. q$ |$ n, y
White tea, new tea, afraid of high temperature
, X$ |# B) \, A6 p4 N7 RYellow tea is bitter at high temperature and becomes boiled when it is too high

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