Description

Osmanthus black tea is a beverage made mainly from black tea, fresh or dried osmanthus, which has the effect of warming the spleen and stomach and aiding digestion.

Osmanthus black tea warms the stomach and resists cold, generates saliva and phlegm, moistens the lungs and throat, dispels cold in the middle, can improve oral odor, relieve tense emotions in the body, and also refresh the mind, ventilate and nourish the stomach. Long term consumption also has the effect of protecting the eyes, resisting aging, and improving complexion, making it increasingly popular among tea enthusiasts!

Osmanthus black tea is one of the main types of tea in China, belonging to flower tea. It is made by fermenting osmanthus and tea leaves, with a rich and long-lasting aroma, and a green and bright soup color. Osmanthus tea has the effects of warming and tonifying yang energy, whitening the skin, detoxifying the body, relieving cough and phlegm, and nourishing the lungs.
In the various processes of collection, configuration, production, packaging, etc., strict 8 procedures are carried out, including tea embryo preparation, fresh osmanthus harvesting, tea embryo fermentation, flower heat dissipation, flower residue screening, re drying, mesh packaging, and quality storage. The real estate system is most prosperous in Guilin, Guangxi, Xianning, Hubei, Chengdu, Sichuan, and Chongqing.
Osmanthus tea has a long history. As early as the Tang and Song dynasties, imperial concubines and maidens had already used the method of consuming food internally to create a fragrance, which was called “fragrant body” in ancient times.

Main benefits
The efficacy of osmanthus tea is to warm and nourish yang qi, whiten the skin, eliminate toxins in the body, relieve cough and phlegm, and nourish and moisturize the lungs. The function of osmanthus tea is to relax the mind, nourish yin and moisturize the lungs, purify the body and mind, and balance the nervous system.
Osmanthus tea has the effect of warming and nourishing yang energy. Indications: Hypertension of Yang Qi deficiency type. Symptoms include dizziness, vertigo, lower back pain, chills, cold limbs, loose stools, clear and long urine, pale tongue, white coating, and deep and thin pulse.
Osmanthus tea has preventive and therapeutic effects on bad breath, visual impairment, urticaria, duodenal ulcer, stomach cold and stomach pain.

Health function
Osmanthus tea has the effects of whitening the skin, detoxifying the body, relieving cough and phlegm, and nourishing the lungs. In summer, many people feel that their skin is dry or their voice is hoarse due to excessive heat. Adding some osmanthus to green tea or oolong tea can help alleviate the symptoms. Osmanthus tea is a specialty of Guilin. After being processed in fresh osmanthus cellars, the osmanthus tea leaves not only retain the true flavor of the tea, but also have a strong osmanthus aroma. After drinking, it has a ventilation and gastric function, suitable for elderly people with weak gastrointestinal function to drink