1、普洱茶加牛奶普洱茶以甘甜着称。茶入喉后，口中留下一阵甘甜。与牛奶特有的奶香，与茶香、茶香交叉衬托，让唇间的滋味无穷无尽。如果你觉得不错的话可以尝试一下。
II. Honey with Pu’er Cooked TeaPu’er ripe tea and honey are rich in nutrition, and have many functions such as clearing intestines and detoxifying. In particular, Pu’er ripe tea has a mild tea property and remarkable stomach-protecting function, which can counteract the stimulation of honey to cold stomach and intestines. Drinking it for a long time also has the effect of preventing colds. It should be noted that honey and Pu’er tea can not be brewed with 100 degrees of boiling water, first soak the Pu’er tea, wait for the water temperature to drop below 50 degrees, and then add honey as good!
