Similar Posts
Analysis of Traditional Chinese Medicine and Tea
Tea is a traditional Chinese medicine In ancient times, tea was medicine and was recorded in medical books. In “Shennong Materia Medica Classic,” there is a record that “shennong tasted all hundred herbs, met 72 poisons every day, and was cured by tea.” It can be seen that the origin of tea should be used…
- tea | Advanced Learner | blog | YM Said
Why Loose Leaf Tea is Disrupting the European Tea Industry
For decades, tea bags have dominated the European market due to their convenience, becoming a staple in supermarkets, households, and cafes. However, over the past two years, the landscape has undergone a disruptive transformation: sales of loose leaf tea are soaring. This trend is rapidly spreading from core markets like Germany, the UK, and France…
Often the body is out of order to find that should do!
The office station is not the scene of chronic suicide. When you get up every hour and receive a cup of health tea. When medlar chrysanthemum floats and sinks in the cup, your lumbar vertebra quietly says thank you. Check magnesium in case of emotional breakdown. The nutrient-deficient body is like a leaky machine. B…
- Advanced Learner | blog | tea | YM Said
Why is fermented Pu’er tea the ultimate choice for improving intestinal health and replacing Kombucha?
From Berlin to London, a new wellness movement is taking root in Europe’s major cities. While many have turned to Kombucha for their daily dose of probiotics, tea experts and health enthusiasts are now pivoting toward an ancient treasure from the East: Pu-erh Tea. Often celebrated as the “Vintage Wine of the Tea World,” Pu-erh…
The medicinal value of Pu-erh tea
1. Research on the blood lipid-lowering effects of Pu’er tea shows that: 1) Both raw Pu’er tea and ripe Pu’er tea have good blood lipid-lowering effects. 2) Both raw Pu’er tea and ripe Pu’er tea have a protective effect on the vascular endothelium. In summary, both raw and ripe Pu’er teas have a significant effect…
