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- tea | blog | Health Guide | YM Said
The Soul of the Drink: Why the Tea Base is the True Hero of Modern Milk Tea
Walk into any bustling café in London, Paris, or Berlin, and you’ll likely see it: the vibrant, swirling world of Chinese-style milk tea. While the toppings — the bouncy boba, the creamy cheese foam — often steal the spotlight, there is a quiet foundation upon which every great cup is built. That foundation is the…
- tea | blog | Health Guide | YM Said
L-theanine: The ‘calm molecule’ in tea and brain health
Core Health Benefits● Unique ‘Relaxed but Not Drowsy’ Effect: L-theanine is a unique amino acid found in tea that can cross the blood-brain barrier and increase alpha wave activity in the brain. This helps reduce anxiety and relieve mental stress, providing a sense of calm and relaxation without causing drowsiness like medications.● Enhances Focus and…
How to Choose a Quality Pu’er Tea Supplier for Your Business
Still missing out on supermarket restocking opportunities due to Pu’er tea shortages?Still facing EU customs seizures over pesticide residue limits in black tea?Still anxious about razor-thin margins squeezed by layers of middlemen?If your answer is “yes,” this partnership invitation will solve all your tea wholesale pain points!Pain Point 1: Unstable supply causing “orders without stock”…
How do you brew Imperial Pu-erh tea?
Palace Pu’er is a type of ripe tea. ‘Palace’ is a designation of the grade of Pu’er. The grades of ripe Pu’er can be ranked in order as Palace, Special Grade, First Grade, Third Grade, Fifth Grade, Seventh Grade, and Ninth Grade. The later the grade, the older the tea leaves and the lower the…
A Brief History of Pu’er Tea Development/普洱茶发展简史
普洱茶是中国茶中的一种地方特种茶类，是在历史长河中积淀下来的中华古老文明中的一朵奇葩。公认的最早普洱茶产区的文字记录《蛮书》唐樊绰于咸通四年(公元863年)撰写的《蛮书》记录了很多云南的历史文化，其中在《蛮书·云南志·管内物产卷七》中记:“茶出银生城界诸山，散收，无采造法，蒙舍蛮以椒、姜、桂和烹而饮之。”这是目前公认的普洱茶产区的最早文字记录，因而被广泛引用。Pu’er tea is a local specialty tea among Chinese teas, a unique flower blooming in the long course of the ancient Chinese civilization. The earliest known written record of Pu’er tea production is found in the “Wan Shu” (Book of the Barbarians), a book written by Tang Yuan Tao in 863 AD (Hengtong 4th year)….
