Pu ‘er Tea Quality Identification: Five Tricks to Develop a “Sharp Eye”
1. Appearance: The strips are tightly rolled and the color is vividThe dry tea of high-quality Pu ‘er tea is tightly rolled and uniform. The raw tea is bluish-brown or dark green, while the ripe tea is reddish-brown and lustrous. If a large number of tea leaves are found to be broken, dark in color…
