Yiwu Pu’er tea is a type of tea produced in Yiwu, Yunnan. As the saying goes, ‘Banzhang is king, Yiwu comes next.’ This means that the tea from the peaks
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Yiwu Pu’er tea is a type of tea produced in Yiwu, Yunnan. As the saying goes, ‘Banzhang is king, Yiwu comes next.’ This means that the tea from the peaks
Mount Daxue is located in Mengku Town, Shuangjiang County, Lincang Prefecture, Yunnan. When it comes to Pu’er tea, one must mention the large-leaf variety. ‘Mengku large-leaf tea, a variety known
Jingmai Mountain Pu’er tea is produced in Jingmai Mountain, one of the six famous tea mountains in China. The area of its ancient tea trees, which are over a thousand
The Mansonggong Tea Area belongs to Yibang Xiangming Township in the ancient Six Great Tea Mountains. Among the local teas of Yibang, Mansong tea is considered the best, giving rise
Banzhang Peacock Pu’er tea is made from large-leaf ancient tree tea from the core production area of Banzhang Village, Bulang Mountain, Menghai County, Xishuangbanna, Yunnan, and is processed into Pu’er
There are three treasures in tea leaves. Anti-cancer, refreshing, enhancing memory History has flowed for thousands of years in a teacup. The Chinese have never regarded tea simply as a
Sweating can help clear heat and detoxify, as well as relieve wind-cold. It can promote blood circulation, detoxification, relieve stress, and enhance immunity. Sweating can remove certain waste products from
In ‘Supplement to Compendium of Materia Medica,’ it is recorded that ‘Pu’er tea tastes bitter and has a harsh nature; it relieves greasy food and the toxins of beef and
Tea set for brewing tea Tea pot Silver tea cup for brewing tea: The disadvantages are generally chronic metal poisoning, affecting tea quality, etc; The benefits generally include water softening
The main reason why ancient people used snow water to brew tea is because snow water has the characteristics of purity, clarity, and sweetness, which make it an ideal choice