Description

150 grams per box, 30 packets per box
Orange Peel: Guangdong Xinhui Chenpi has high volatile oil content, rich aroma and high medicinal value, which is the top grade of Chenpi.
White Tea: Fujian Fuding White Hair Silver Needle, White Peony, etc., with relatively high quality, fresh tea, sweet flavor.
Drinking white tea with Chen Pi is a traditional way of drinking, which combines white tea and Chen Pi, which have different pharmacological effects, to achieve a double effect. White tea is sweet and cold in nature, with the effect of clearing heat, dispelling cold, reducing fire and detoxifying. Chenpi is warm in nature and belongs to the spleen and lung meridian, with the effects of regulating qi, strengthening the spleen, drying dampness and resolving phlegm. The combination of the two can not only bring into play the cooling effect of white tea, but also make use of the mild effect of Chenpi to harmonize with each other, which has a better effect on the health of the body. At the same time, it is important to pay attention to moderate drinking concentration, avoid drinking on an empty stomach, pay attention to personal constitution, and pay attention to drug interactions. If there is any discomfort in the body, it is recommended to consult a professional doctor.

The effects and benefits of drinking white tea and tangerine peel in water are as follows:
Enhance resistance: The theanine component contained in white tea can affect the growth environment of bacteria in the body, thus enhancing the resistance to bacteria.
Lower blood pressure: Chen Pi and white tea both contain tea polyphenols and vitamins. Tea polyphenols help promote the body’s absorption of vitamins and lower cholesterol levels, thus helping to lower blood pressure.
Eliminate food and fatigue: Pericarp contains volatile oils that can help digestion and promote intestinal peristalsis. Combined with white tea, it can eliminate indigestion and relieve greasiness.
Refreshing: White tea is low in caffeine, but still has a certain refreshing effect. Pairing it with Chen Pi can enhance this effect and help relieve fatigue.
Regulates Qi and strengthens the spleen: Chenpi is good at regulating Qi stagnation in the spleen and stomach. Drinking it with white tea can relieve symptoms such as bloating, nausea and vomiting.
Based on the above description, the following precautions are offered:
Drinking in moderation: Although both white tea and tangerine peel have various health benefits, excessive consumption may lead to adverse reactions such as nausea, insomnia, vomiting and headache. It is recommended to drink in moderation and adjust the amount according to one’s physical condition.

Moderate concentration: Pay attention to the concentration of the tea when brewing. Too high a concentration of tea will affect the absorption of nutrients in food, hindering the absorption of protein compounds, leading to impaired digestive function.
Avoid drinking on an empty stomach: drinking tea on an empty stomach will stimulate the secretion of gastric acid, stimulate the gastric mucosa, especially stomach sensitivity or gastric ulcer patients should avoid drinking tea on an empty stomach.
Pay attention to personal constitution: white tea is slightly cold, Chenpi is warm. The combination of the two is relatively calm. However, for people with cold constitution or cold spleen and stomach, they may need to drink with caution. Similarly, it should be consumed in moderation by those with a slightly hot constitution or those with symptoms of overheating.
Drug Interactions: If you are taking any medications, especially heart medications, anticoagulants, etc., you should consult your doctor if you can consume white tea and tangerine peel as they may interact with the medications.